Published writer, compulsive reader, Old School Whovian, Match Game enthusiast, NKOTB fan, data hoarder, and - surprisingly, given that list - married with four kids. Welcome to my take on life, fatherhood, entertainment, and whatever strikes my fancy. Enjoy!
Saturday, January 15, 2011
My Day
For dinner I made a huge pot of Zuppa Toscana from a Olive Garden knock-off recipie I found online. I tweaked it by adding chopped fennel and using half and half in place of 2/3rds of the required heavy cream. Quite deeelish. Now Lis and the newly tattooed Chris are out celebrating the latter's bday w/ a mutual friend, & I'm sitting down for the Packers game.
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